Product
ST25 Đức Phát Rice – The World’s Best Rice – Fragrant with the aroma of young green rice and fresh leaves, soft, and rich in flavor – Authentic 5kg Bag – Fresh Rice
Key Features: Long, slender grains with a clear white color and minimal chalky cores. Soft, naturally sweet rice that retains its stickiness after cooking. Suitable for various dishes like steamed rice, fried rice, and sushi.
ST25 Rice – The World’s Best Rice for Premium Quality and Taste
ST25 Rice, recognized as the world’s best rice, offers unmatched quality with its natural fragrance, long grains, sticky texture, and rich flavor.
Vietnamese Broken Rice – High-Quality Rice for Diverse Needs
5% Broken Rice
Description: Premium broken rice with only 5% of grains fragmented. Similar in quality and taste to whole-grain rice. Characteristics: White, clean, and polished grains with minimal impurities. Soft, slightly sticky texture when cooked. Usage: Ideal for daily consumption in households. Used in premium food processing, including noodles, rice cakes, and desserts.
15% Broken Rice
Description: Mid-range broken rice with 15% fragmented grains. Slightly lower in price, but still maintains good quality. Characteristics: Clean, well-milled grains with consistent color. Soft texture, suitable for a variety of dishes. Usage: Widely used in restaurants, catering, and large-scale food production. Popular for making rice flour and rice-based snacks.
25% Broken Rice
Description: Economical rice option with 25% fragmented grains. Budget-friendly, ideal for large-scale usage. Characteristics: Well-milled and free from impurities, though more fragmented. Maintains a soft texture when cooked. Usage: Commonly used in animal feed and processed food industries. Also suitable for porridge and soups.
Vietnamese Sticky Rice – Premium Quality for Global Export
High-Quality Grains: Plump, round, and polished grains with a bright white color. Minimal impurities and uniform size, ensuring a premium product. Perfect Cooking Performance: Produces a soft, sticky, and aromatic texture when cooked. Retains moisture well, making it ideal for a variety of dishes. Meets International Standards: Processed in modern facilities to ensure food safety and hygiene. Certified for export to demanding markets such as the USA, EU, and Japan.